Vol. 40 No. 1 (2024)

Articles

• Potential of siam weed extract in combination with Trichoderma harzianum to stimulate seed germination of Coffea arabica

  Adams Latif Mohammed, Joseph Cobbinah, Frank Addai (Author)

  1-11

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• Cocoa seedlings growth on marginal soil as affected by application of dry walnut leaf compost and arbuscular mycorrhiza fungi

  Yusep Ikrawan (Author)

  12-23

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• Growth of cocoa seedlings affected by application of zeolite-cocopeat-manure mixture as soil conditioner enriched by Trichoderma sp.

  Tadesse Benti, Endale Gebre, Kassahun Tesfaye, Gezahegn Berecha, Philippe Lashermes, Martina Kyallo, Nasser Yao (Author)

  24-32

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• Analysis of volatile compounds in roasted Liberica Coffee in the Philippines by gas chromatography mass spectrometry

  Florence Quainoo-Mensah, John Tennyson Afele, David Ofoe Gorleku (Author)

  33-39

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• Performance of cotton fabric treated with chitosan-based mordanty as affected by extraction time variations on tannin dyes produced from cocoa husk

  40-53

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• Coffee Agroindustry in South Konawe Regency, Southeast Sulawesi Province, Indonesia: A case study

  Yetunde Olasimbo Mary Oladokun, kayode AKANNI OLUYOLE, Akinpelu Ayodele Oladipo (Author)

  54-60

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• Implementation evaluation of cocoa hand pollination program in Ghana

  Fifian Permata Sari, Munajat Munajat (Author)

  76-90

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• Cocoa Farmers and Agrochemical Safety Compliance: Empirical Insights from Ghana

  Jennifer Elise Schmidt, Mikael Dorman, Andrew Ward, Alana Firl (Author)

  91-104

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• Mapping coffee base countries in the world: Case studies from three continents (Africa-America-Asia).

  Ibrahim Adewumi, Qudus Adebayo Ogunwolu, Rasheed Akinyemi Buari, Modinat Adewunmi Alli, Modinat Adewunmi Alli (Author)

  61-75

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