Growth Response of Robusta Coffee (Coffea canephora L.) Seedlings to Exogenous Salicylic Acid Application. Pelita Perkebunan (a Coffee and Cocoa Research Journal), [S. l.], v. 37, n. 3, p. 197–206, 2021. Disponível em: https://mail.ccrjournal.com/index.php/ccrj/article/view/488. Acesso em: 30 apr. 2026.