2020. Isolation and Identification of Microbial Species Found in CocoaFermentation as Microbial Starter Culture Candidatesfor Cocoa Bean Fermentation in Colombia. Pelita Perkebunan (a Coffee and Cocoa Research Journal). 36, 3 (Dec. 2020), 236–248. DOI:https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v36i3.443.